Turkish Pide With Ground Beef / Kıymalı Kapalı Pide

> Delicious recipe to try…I got 16 medium (approximately 7-8 inches for each one), scrumptious pide from this amount of ingredients… I used fresh, green, thin and long peppers which we have in Turkey. But if you don’t have those kinds of peppers (as far as I remember, it is hard to find it in…

Kusbaşılı pide (Turkish pide with beef cubes)/ Kuşbaşılı Pide

  Kendi hazırladığım Restorandaki (Pide in Restaurant)   Pide in Turkey is like pizza in Italy. Taste wonderful. Thin crust, crunchy, and delicious. After you tried it, I assure you that you’ll want to prepare it again soon. In Turkish cuisine, we have a lot of different kind “pide”. I can count some of them…

Ground Beef Pide/ Konya Usulü Etli Ekmek

Etli Ekmek This pizza like dish originates in Konya/Turkey. Konya is known as City of Rumi. Mawlānā Jalāl ad-Dīn Rumi is the famous Medieval poet, philosopher, and scholar. “Etli ekmek” means bread with meat in Turkish which is very common in cities in the central part of Turkey. It is very thin, crispy and yummy….