Potato Pastry/ Patatesli Börek

Potato pastry 3 Turkish pastry sheets Filling 4 potatoes, boiled and mashed 1 onion, chopped Parsley, chopped Salt Pepper Olive oil Liquid mixture 1 cup whole milk ½ cup oil 1 egg Preparation In a medium sauce pan, sauté finely chopped onion in olive oil until lightly browned. Add mashed potato and mix that well….

Chicken Kabob/ Tavuk Çöp Şiş

you can find the recipe here Chicken Kabob. Only difference, I decrease and change the ingredients a little;   2 boneless skinless chicken breasts 1 cup cherry tomatoes 1 cup red pearl onion 1 green bell pepper   for marinade   1 tbsp red pepper paste salt black pepper paprika dash cumin powder olive oil  …

Fattoush salad/ Fetuş salatası

Fattoush Salad Salad belongs to Syrian and Lebanon cuisine. There are some variations like, some people use cumin powder in vinaigrette instead of sumac, some use thinly sliced red onion or diced green peppers. But My friend (She is from the area) said this version (recipe below) is the real, original one that they used…